Whisky Panther Cream

Experience the pinnacle of barrel-aged stouts with Margaret River Beer Co’s Whisky Panther Cream ’25. This limited-edition imperial stout (10.4% ABV) is aged in ex‑whisky barrels from Whipper Snapper, infusing rich layers of sticky medjool dates, vanilla, light smoke, and semisweet dark chocolate. Velvety and full-bodied, the beer delivers deep roast and toasted oak character, balanced by subtle tannic dryness that cuts through the sweetness Aged to perfection, it’s a luxurious limited seasonal release built for sipping slowly and savouring every decadent, warming sip. Whisky Panther Cream earns its place as a must-have prize for stout lovers.